Roast turkey assembly at Hilton

TURKEYS TO GO: Members of the Hilton Guam Resort & Spa's culinary team prepare turkeys as part of their Turkey to Go promotion on Wednesday morning. According to Matthew Siegal, food and beverage director for the property, around 12 dozen turkeys were prepared for pickup. Hilton staff deliver the turkey and fixings directly to the cars of waiting customers at the front of the hotel. Norman M. Taruc/The Guam Daily Post